One of the longest-running Sonoma favorites for top-quality food, this acclaimed restaurant’s “girl” is chef/proprietress Sondra Bernstein, known for her charcuterie platters and her talent for mixing Provençal cuisine with local Sonoma ingredients. On warm days and eves, the patio seating is special, and the wine list is always a treat. It’s a delightful place to dine, but if you don’t make it here, know that you can now buy Bernstein’s jams and chutneys (and yes, some are made with figs) at stores around the area; they make a great gift.
Sonoma Valley› Restaurant
The Girl and the Fig
110 W Spain St., Sonoma
Our Rating Neighborhood Sonoma Hours Mon–Thurs 11:30am–10pm, Fri 11am–11pm, Sat 8am–11pm, Sun 10am–10pm Phone 707/938-3634 Prices Main courses $17–$26 Cuisine Type Provençal Web site The Girl and the Fig
Map110 W Spain St., Sonoma Sonoma Valley
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.