A local landmark for four decades or so, Michael's serves what some call the best green chile in town, but that's just the start. The menu spans from Philly cheesesteaks and tuna melts to steaks and pork chops, and there's a full bakery turning out cakes, pies, breads, donuts, and cookies. Breakfast is served all day, with choices like strawberry-banana-pecan pancakes and the "Moofy" (egg, ham, and cheese on a croissant) drawing folks from far out of town. Don't miss the pumpkin empanadas.