A la Vora del Ebre
With an unassuming location near the train station in the city center, this small and somewhat austere lunchtime restaurant is renowned by locals for its traditional Ebro Delta cuisine. Rice dishes, including paella, figure prominently here, and there’s also a wide variety of seafood tapas, with smoked eel toasts and garlicky mussels being the stars of the show.
With an unassuming location near the train station in the city center, this small and somewhat austere lunchtime restaurant is renowned by locals for its traditional Ebro Delta cuisine. Rice dishes, including paella, figure prominently here, and there’s also a wide variety of seafood tapas, with smoked eel toasts and garlicky mussels being the stars of the show.
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