To try appetizers, a Thessaloniki-style meal, or even a cup of coffee, pop in here. It's centrally located on Aristotelous Street, behind the iron-gate entrance. The stuffed squid is a specialty, but the crispy sardines are darn good, too. Desserts are an adventure, with traditional spoon sweets in summer and items like semolina halva in winter.
- Frommer's Staff