Beidao Qu may not be a culinary paradise, but it sports honest eateries serving generous portions for around ¥10 per person. Elbow past the locals to find a seat in Niu Dawan, a halal restaurant north of the bus station on Er Ma Lu. There's one dish to order -- niurou mian (beef noodles), and two choices to make -- thick (kuan) or thin (xi) noodles, and whether to add more beef (jia rou).

A friendly establishment just west of the Gonghui Dasha, the Tian Xi Xiaochidian is run by three retired sisters and serves filling chao mian (stir-fried noodles) or a stone bowl of bubbling shaguo jikuai (chicken clay pot), both of which are perfect after a hike in the mountains.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.