[Magdalena has become a favorite among Israeli travelers, and for good reason. In an area where the dining options can be hit or miss, the dishes here are memorably delicious. We’re talking Galilean fare, but with a contemporary twist, like tabouleh with candied pumpkin and labneh, lamb-stuffed Levantine pasta in a yogurt sauce perfumed with saffron, or classic grilled meats and fish with sides such as freekeh (toasted wheat salad), or truffled potato puree. If you’re hungry and feel like a culinary splurge, opt for the eight-course tasting menu (priced at NIS 349 per person). A la carte options available, too.
Our Rating Neighborhood Migdal Hours Daily 12:30pm–4:30pm, and 6:00-9:30pm Phone 073-7027299 Prices Main courses NIS 110–NIS 185 Cuisine Type Creative Galilean Web site Magdalena Other Reservations recommended
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.