Open since the 1960s, this is a place of pilgrimage for lovers of Portugal's traditional cooking. A plain stone house in the heart of the old town, with bare granite walls and rustic furnishing, it is uncompromisingly dedicated to preserving the cuisine of Viseu and its surrounding villages. Signature dishes include rabbit in red wine, or butter-fried octopus. A selection of smoked sausage and blood sausage fried up as an appetizer is most recommended. Excellent selection of local Dão wines. Game dishes in season.
Rua de Augusto Hilário, 45
Our Rating Neighborhood Around Town Hours Wed–Mon noon–3:30pm and 7–11pm. Phone 232 416 127 Prices Mains 10€–25€ Cuisine Type Portuguese Web site O Cortiço
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.