Boma—Flavors of Africa
Make a reservation here and you get a big bonus: a fine excuse to visit Disney’s Animal Kingdom Lodge and pay a visit to the animals in its backyard paddocks, floodlit after dark—think of the high price as an admission fee for that. Dinner is a good time, too: A 60-item buffet menu, served in a dramatically vaulted dining room of thatching and bamboo, is not all African. It runs the gamut from roast chicken and beef to African-themed delights such as watermelon rind salad, curried coconut seafood stew, and bobotie (a moussaka-like pie of ground beef from South Africa). There's an atmospheric wood fire, with plenty of chefs on hand to answer questions and plenty of options for less adventurous tongues.
Make a reservation here and you get a big bonus: a fine excuse to visit Disney’s Animal Kingdom Lodge and pay a visit to the animals in its backyard paddocks, floodlit after dark—think of the high price as an admission fee for that. Dinner is a good time, too: A 60-item buffet menu, served in a dramatically vaulted dining room of thatching and bamboo, is not all African. It runs the gamut from roast chicken and beef to African-themed delights such as watermelon rind salad, curried coconut seafood stew, and bobotie (a moussaka-like pie of ground beef from South Africa). There's an atmospheric wood fire, with plenty of chefs on hand to answer questions and plenty of options for less adventurous tongues.
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