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Zamora sits on the north bank of the Río Duero just downstream from the wine districts of Rueda and Toro (and just upstream from Portugal’s port vineyards). To the north, the landscape rises rapidly into mountain woodlands that supply the foraged mushrooms and wild trout often found on Zamoran menus. Historically, the city was an important stop on the Roman “silver road” to Galicia, and the Galician penchant for octopus continues even in this dusty Castilian city.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.