Brian Baer
By Erika Lenkert
With more travelers sojourning locally rather than long distance and more and more ambitious chefs and winery owners vying for tourist dollars, there is much ado in Northern California Wine Country these days. From a celebrity winery with a family-friendly swimming pool to a chic dog-friendly hotel DIY wine blending, here are some surprising happenings in Napa and Sonoma valleys.
Photo caption: A hot air balloon over Napa Valley vineyards.
We've become huge fans of Francis Ford Coppola's latest winery in Northern Sonoma's Alexander Valley, simply named Francis Ford Coppola Winery (300 Via Archimedes Geyserville; tel. 707/857-1400; www.francisfordcoppolawinery.com). The wine and the basic winery tour, which peeks at the growing and bottling process, are fine -- the real attraction is the swimming pool. Like a resort pool without the crowds or steep overnight prices, it offers a limited number of guests, private changing "cabines," pool chairs, towels, wine tasting for two, and access to the glamorous pool and bocce court for the day. Living the high life, sipping wine and cocktails, and noshing on decent food from the poolside menu isn't cheap (the entrance fee is $125 for 4 people, $100 for members), but we found it a worthy splurge for a retreat.
Photo caption: The resort pool at the Francis Ford Coppola Winery in Napa, California.

Photo caption: Barrel Blending Day Camps at Judd's Hill Winery in Napa Valley, California.

Photo caption: Some of the dog-friendly perks at the Westin Versasa Napa in Napa Valley, California.

Photo caption: Caviar at Cyrus restaurant in Healdsburg, California.

With more travelers sojourning locally rather than long distance and more and more ambitious chefs and winery owners vying for tourist dollars, there is much ado in Northern California Wine Country these days. From a celebrity winery with a family-friendly swimming pool to a chic dog-friendly hotel DIY wine blending, here are some surprising happenings in Napa and Sonoma valleys.
Photo caption: A hot air balloon over Napa Valley vineyards.

Chad Keig
You can have a pool day in Sonoma without booking a hotel.
Photo caption: The resort pool at the Francis Ford Coppola Winery in Napa, California.

Devin Joshua
You can custom blend and bottle your own wine in an afternoon.
Off the Silverado Trail over in Napa, Judd's Hill Winery (2332 Silverado Trail; tel. 707/255-2332; www.juddshill.com) -- as known for its ultra-premium Bordeaux-style wines as for owner Judd Finkelstein's playful ukulele and Tiki-loving style -- now offers a super cool opportunity to make your own wine at their Barrel Blending and Bottle Blending Day Camps. Day Camps are 3-hour workshops that let you custom-blend amounts starting from three bottles ($225 for up to 4 people) to 12 bottles ($695 for up to 10 people). You'll bottle, custom label, and take your wine home the same day. Reservations required just 24 hours in advance. Watch a preview video of Blending Clamp here.Photo caption: Barrel Blending Day Camps at Judd's Hill Winery in Napa Valley, California.

sackerman519
Your dog is welcome.
Westin Verasa Napa (1314 McKinstry Street; tel. 707/257-1800; www.westin.com/VerasaNapa) was developed to offer high-end shared ownership opportunities to well-heeled buyers, but when the economy tanked, plans changed. Now the property is a full-fledged resort hotel -- with some dog-friendly perks that are rare for this area. Dogs have access to sweet doggie beds, treats, and free (leashed) reign over common areas, which include a pool, spa, and two restaurants -- the casual Bank Café & Bar and the contemporary, chic La Toque, both presided over by renowned chef Ken Frank. Rooms are spacious, with somewhat corporate, upscale décor, and many include kitchens. Rates start at $169-$499 for doubles, or $259-$699 for suites.Photo caption: Some of the dog-friendly perks at the Westin Versasa Napa in Napa Valley, California.

Brian Baer
Sonomas only two-Michelin star restaurant is closing.
We're sad to report that one of our favorite area restaurants (and one of the only to receive 2 Michelin stars), Healdsburg's Cyrus, (29 North St.; tel. 707/433-3311; www.cyrusrestaurant.com) closed on October 28, 2012 due to lease-negotiation difficulties. It will be missed. Seemingly half of the Bay Area thought of enjoying one more meal the second they heard the news and booked every last table. On the bright side, the owners -- the dynamic duo of Chef Douglas Keane and Maître D' Nick Peyton -- will launch another venture after a short break, so keep your eyes and ears open (and fingers ready) for future reservations." target="_blank">Photo caption: Caviar at Cyrus restaurant in Healdsburg, California.

Brian Baer
You can book affordable wine country digs via home rental websites.
