This hotel in the city center was built as a lodging for passengers on the mail coaches that hauled letters and people across France. The renovated building retains the original porch that sheltered carriages from the rain and sun. The rooms are artfully cozy, with upholstered walls in floral patterns; some have views of the inner courtyard. The midsize bathrooms come with tub/shower combinations or showers only. The hotel restaurant is popular among locals because of its good-value fixed-price menus. The menu, priced at 20€ to 38€ ($26-$49) per person, consists of choices that were compiled after Toulouse-Lautrec's death by his friends. They remembered the way he'd often prepare the dishes himself during his dinner parties. Some of his favorite dishes included radishes stuffed with braised foie gras, suprême of sandre (fish), and duckling roasted with garlic.
Facilities:
Restaurant; bar; room service
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.