Bonaparte Breads

Frommer's Review

This wonderful little spot is part bakery, part cafe, all French. You can take out fresh pastries or bread studded with olives and herbs. Or you can stop in for the breakfast or lunch special. At lunchtime, walk up to the counter and choose from the numerous sandwiches and quiches (the seafood version is rich and creamy). Then pull up a leather chair at one of the tables; if you're lucky, you'll sit by the windows looking out at the harbor. After lunch, check out the fresh tarts in the case. Filled with fruit and sugar, they're all good.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.