Border Café

Frommer's Review

When you first see the Border Café, your thoughts might turn to, of all people, baseball Hall of Famer Yogi Berra. He supposedly said, "Nobody goes there anymore; it's too crowded." Yogi was talking about a New York nightclub, but people have been saying the same thing about this Harvard Square hangout for over 20 years. Patrons loiter at the bar for hours, enhancing the festival atmosphere. Many are waiting to be seated for generous portions of tasty (if not completely authentic) food. The menu features Tex-Mex, Cajun, and some Caribbean specialties, and the beleaguered staff keeps the chips and salsa coming. When you shout your order over the roar of the crowd, try the excellent chorizo appetizer, enchiladas (Gulf coast seafood is particularly delectable), any kind of tacos, or popcorn shrimp. Fajitas for one or two, sizzling noisily, are also a popular choice. Set aside a couple of hours, get into a party mood, and ask to be seated downstairs if you want to be able to hear your companions. Tip for parents: This place is great for kids -- even the risk-averse will devour chips -- but only if you eat early. (You do that anyway, right?)

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.

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