The Inn at Essex

This inn makes a persuasive case that it truly is "Vermont's Culinary Resort": Its chefs come straight from the acclaimed New England Culinary Institute in Montpelier. The 120 rooms here are every bit as impressive as the food, and 20 acres of grounds on a majestic hillside setting enhance the experience of staying; it's not only about the eats. Rooms and suites are fitted with reproduction furniture and decked in flowery wallpaper and bed covers; many are further gussied up with fireplaces, two-line phones, CD players, Jacuzzi tubs, handsome four-poster beds, and rocking chairs. There are even some suites outfitted for longer stays, built with separate full kitchens including Hearthstone gas stoves -- for those who prefer to become the "Top Chef" themselves.

Facilities:
2 restaurants; outdoor pool; golf course; fitness center; spa; room service; bike rentals; massage

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.