Amanda's Fonda

Frommer's Review

Our pick for Mexican food in Colorado Springs, Amanda's Fonda is the handiwork of a family that has owned Mexican restaurants for five generations. Clearly they've honed the art of making remarkable chili in that time: Both the chili Colorado and the green chili are excellent; the former is red with big hunks of steak, the latter spicier with pork. The burritos, spinach-and-mushroom enchiladas, and seafood are also quite tasty, and the menu includes both menudo (tripe soup) and pozole (pork stew) on weekends. The interior of the place is a funky maze, one part log cabin, one part family restaurant, and one part Mexican bar and grill.

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