The Warehouse

Frommer's Review

This stalwart locals' joint emanates the style that helped launch a revitalization of the south side of downtown Colorado Springs when it opened in 1997, and it's as strong as ever today. Home to the Palmer Lake Brewing Company, The Warehouse is located in, yes, a converted century-old warehouse, a mixed-use building that's one of the most stylish addresses in the city. One side of the restaurant is the main dining area, with an array of tables centered on a copper-topped bar; across the hall is a gallery with couches where many people enjoy libations or wait for a table. The attractive industrial chic atmosphere is a nice match for the diverse menu, which is known for a superb beef tenderloin and a locally beloved grilled vegetarian fusilli, with forest mushrooms, asparagus tips, and fresh spinach. Lunch is lighter, mainly unique sandwiches and wraps, and the house beers are excellent.

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