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Cuisine | Seafood, Eclectic | |
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Hours | Daily 7am-9:45pm | |
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Address | 620 E. Las Olas Blvd | |
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Location | In the Riverside Hotel, Around Town | |
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Reservations | Reservations accepted for parties of 6 or more | |
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Phone | 954/467-0671 | |
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Prices | Main courses $15-$34 | |
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Credit Cards | AE, DC, DISC, MC, V | |
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Frommer's Review
A new seafood-oriented menu makes more sense here than its former incarnation as a funky Asian eatery, especially since it's housed in the New Orleans-style Riverside Hotel. The dining room is nice enough, but sit outside and watch the pedestrian parade that is Las Olas Boulevard. Among the menu highlights: piccata of John Dorie over truffle-scented polenta cakes; tequila-flamed jumbo prawns; and pan-fried, farm-raised catfish coated in corn flakes with andouille sausage and gumbo -- the quintessential dish for a Big Easy-style setting.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's South Florida including Miami and Keys, 6th Edition
Author: Lesley Abravanel 
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0 stars | Frommer's Recommended |
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1 stars | Frommer's Highly Recommended |
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2 stars | Frommer's Very Highly Recommended |
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3 stars | Frommer's Exceptional |
Frommer's ranks every hotel, restaurant, attraction, shop, and nightlife establishment it reviews for quality, value, service, amenities, and special features using a star-rating scale, an expression of the strong compare-and-contrast opinions that are a brand hallmark.
Other ratings provide stars based primarily on price and amenities; the Frommer's star rating is meant to quantify the kind of intangible, experiential elements that help travelers make informed decisions.
The "baseline" recommendation is zero stars--every hotel, restaurant, attraction, shop, and nightlife establishment that Frommer's chooses to review is recommended; otherwise, we simply wouldn't include it.
