Chili Club

Frommer's Review

This simple upstairs restaurant wastes little money on decor, with the only nod to fine dining apparent in its white tablecloths. But the seafood, curries, and noodles, which include all the Thai favorites, are as spicy as this national cuisine should be. What's more, the price is right, making this one of Hong Kong's best dining values. Try to get a seat near the window, where you can watch the action on the street below, and, if possible, avoid the lunchtime rush.

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