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Le Fort ReviewWhat an unforgettable dining experience. The evening consists of watching as Chef Gilles Le Fort prepares your gourmet meal and teaches you how to re-create it. The U-shaped bar adjacent to the kitchen accommodates diners, who sip fine wines and nibble on pâté while the master works. Chef Le Fort is the winner of numerous culinary awards, and his warm conviviality is the real secret ingredient of this unusual experience. Once dinner is served, the chef and his wife, Margarita, will join the table, entertaining with stories of their experiences in Mexico. Le Fort has the most extensive wine cellar in the bay -- some 3,000 bottles. Homemade sausages, pâtés, and more delicacies are available in the adjoining shop. Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip. Related Features Deals & News
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| 0 stars | Frommer's Recommended | |
| 1 stars | Frommer's Highly Recommended | |
| 2 stars | Frommer's Very Highly Recommended | |
| 3 stars | Frommer's Exceptional |
Frommer's ranks every hotel, restaurant, attraction, shop, and nightlife establishment it reviews for quality, value, service, amenities, and special features using a star-rating scale, an expression of the strong compare-and-contrast opinions that are a brand hallmark.
Other ratings provide stars based primarily on price and amenities; the Frommer's star rating is meant to quantify the kind of intangible, experiential elements that help travelers make informed decisions.
The "baseline" recommendation is zero stars--every hotel, restaurant, attraction, shop, and nightlife establishment that Frommer's chooses to review is recommended; otherwise, we simply wouldn't include it.