Samy's Curry Restaurant

Frommer's Review

There are many places in Singapore to get good southern Indian banana leaf, but none quite so unique as Samy's out on Dempsey Road. Because it's part of the Singapore Civil Service Clubhouse, at lunchtime nonmembers must pay S50¢ (US30¢/15p) to get in the door. Not that there's much of a door, because Samy's is situated in a huge, high-ceilinged, open-air hall, with shutters thrown back and fans whirring above. Wash your hands at the back and have a seat, and soon someone will slap a banana leaf place mat in front of you. A blob of white rice will be placed in the center, and then buckets of vegetables, chicken, mutton, fish, prawn, and you-name-it will be brought out, swimming in the richest and spiciest curries to ever pass your lips. Take a peek in each bucket, shake your head yes when you see one you like, and a scoop will be dumped on your banana leaf. Eat with your right hand or with a fork and spoon. When you're done, wipe the sweat from your brow, fold the banana leaf away from you, and place your tableware on top. Samy's serves no alcohol, but the fresh lime juice is nice and cooling.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.

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