Frommer's Review
This is one of the most popular restaurants on St. Croix. It's only 10 feet from the still waters of Reef Beach and makes an ideal perch for watching windsurfers and Hobie Cats. At lunch, an array of salads, crepes, and sandwiches are on offer. The more elaborate night menu features the popular house specialties: Duggan's Caribbean lobster pasta and Irish whiskey lobster. Begin with fried calamari or conch chowder. Other main dishes include New York strip steak, fish, and pastas. The local catch of the day can be baked, grilled, blackened Cajun-style, or served island-style (with tomato, pepper, and onion sauce).
Note: This information was accurate when it was published, but can change without
notice. Please be sure to confirm all rates and details directly with the companies in question before
planning your trip.