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Best Dining Bets

  • La Rive (in the Amstel Intercontinental Hotel, Amsterdam, Holland; tel. 020/520-3264): La Rive has a special table where you can watch how the chefs actually do the business. While dining, you can enjoy the view through tall French windows to the broad Amstel River. The service and wine cellar are in the finest modern French traditions.
  • Le Restaurant (in the Hotel des Indes, The Hague, Holland; tel. 070/361-2345): The Hague's nickname "Dowager of the Dutch East Indies" could well apply to the elegant Hotel Des Indes. The food it serves is refined and delicious, combining European and colonial flavors.
  • De Echoput (Apeldoorn, Holland; tel. 055/519-1463): Game features prominently on the menu at this restaurant, set amid the forests near Apeldoorn, on the edge of the Royal Wood. During the hunting season, you can try wild boar, venison, and any kind of fowl -- always succulent and prepared with flair. In spring and summer, the menu's just as delectable, and in fair weather you can dine on the terrace in the fresh forest air.
  • Château Neercanne (Maastricht, Holland; tel. 043/325-1359): "To live like a god in France" goes the Dutch proverb expressing the pinnacle of earthly pleasure. You might imagine yourself to be both a god and in France if you dine at this château, which was designed following French models. What's more, in true French culinary style, the food here is seductively elegant and the wine cellar is unique and impressive -- the wines are kept under perfect conditions in the marlstone caves behind the château.
  • Cafe 't Smalle (Amsterdam, Holland; tel. 020/623-9617): This cozy, crowded brown cafe on Amsterdam's Egelantiersgracht is usually thick with cigar smoke, jenever vapor, and lively conversation. You can escape the crush on the splendid canal-side terrace, a perfect place to watch cyclists and cars rushing past while you rest your legs on the terrace railing.
  • In den Ouden Vogelstruys (Maastricht, Holland; tel. 043/321-4888): This friendly, popular Maastricht watering hole was already well-trodden territory when it came under artillery fire in some war or another in 1653, and took a hit from a cannonball that remains lodged in one of its walls. The place attracts a broad -- in some individual cases very broad -- cross section of Maastricht society.


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    Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.


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    Frommer's Belgium, Holland & Luxembourg, 10th Edition Frommer's Belgium, Holland & Luxembourg, 10th Edition

    Author: George McDonald
    Pub Date: April 23, 2007
    Price: $21.99

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    Home > Destinations > Europe > The Netherlands > Introduction > Best Dining Bets