| Home > Destinations > Caribbean and the Atlantic > Caribbean > Trinidad and Tobago > Tobago > Restaurants > La Belle Creole |
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La Belle Creole
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| Cuisine | Cajun, International | ||
| Hours | Daily 8am-9pm | ||
| Address | 73 Bacolet St | ||
| Location | In the Half-Moon Blue Hotel, Scarborough, Around the Island | ||
| Reservations | Reservations required | ||
| Phone | 868/639-3551 | ||
| Fax | 868/639-6124 | ||
| Prices | Main courses TT$100-TT$350 (US$16-US$56/£8.15-£29) | ||
| Credit Cards | MC, V | ||
Frommer's Review
This unusual and noteworthy restaurant occupies an Edwardian house .8km (1/2 mile) south of Scarborough. The restaurant serves freshly made fruit drinks laced with the local rum. We highly recommend the delectable "mammy's golden apple chutney," and the locally caught crayfish shaped into cakes and served with a tangy sauce. The kitchen also prepares Cajun dishes such as blackened chicken and shrimp jambalaya along with seared tuna. To begin your meal, you can do no better than the callaloo soup with tender crabmeat (the secret is in the tender, young dasheen leaves). A house specialty is piña colada mahimahi marinated in herbs and coconut milk along with a honey-pineapple purée.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's Caribbean 2009
Author: Christina Paulette Colon |
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| Home > Destinations > Caribbean and the Atlantic > Caribbean > Trinidad and Tobago > Tobago > Restaurants > La Belle Creole |