Fonda de la Madrugada

Frommer's Review

Serving what is probably Tokyo's most authentic Mexican food, this dark basement restaurant has a cavernous main dining room, several small and cozy offshoots, and a strolling mariachi band, making it seem like you're dining in a Mexican villa. Shrimp marinated in tequila, chicken mole, and soft-tortilla tacos served with chicken, fish, beef, or pork are just some of the items on the trilingual (Japanese/Spanish/English) menu, along with the requisite Mexican beers; tequila shots and shooters; margaritas; rum and vodka cocktails; and wine from Mexico, Chile, and Argentina.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.