Arizona Inn

Frommer's Review

The dining room at the Arizona Inn, one of the state's first resorts, is consistently excellent. The pink-stucco pueblo-style buildings are surrounded by neatly manicured gardens that have matured gracefully, and it's romantic to dine in the courtyard or on the bar patio overlooking the colorful gardens. The menu changes regularly, but includes a good balance of classics such as vichyssoise and bouillabaisse and Southwestern-inspired dishes such as a grilled shrimp "martini" with watermelon salsa and salmon with a chile-scallion glaze. Presentation is artistic, and fresh ingredients are emphasized. The homemade ice creams are fabulous. On weekends, you might catch some live music.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.