Frommer's Review
From the moment you drive up and let the valet park your car, Anthony's, housed in a modern Italianate building overlooking the city, exudes Southwestern elegance. The waiters are smartly attired in tuxedos, and guests (the cigar-and-single-malt foothills set) are nearly as well dressed. In such a rarefied atmosphere, you'd expect only the finest meal and service, and that's exactly what you get. The house-smoked salmon and oysters Rockefeller are both fitting beginnings, followed by the likes of chateaubriand with béarnaise sauce. Wine is not just an accompaniment, but also a reason for dining out at Anthony's; at more than 100 pages, the wine list may be the most extensive in the city. Don't miss out on the next best part of a meal here (after the wine) -- the day's soufflé (order early).
Note: This information was accurate when it was published, but can change without
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planning your trip.