Hannah Berman
Hannah Rice Berman is a food and culture writer. Her journalism has appeared in Brooklyn Magazine, Thrillist, Hell Gate, Tasting Table, and BK Reader.
In addition to her food and culture coverage, she also writes fiction and criticism. Her criticism has appeared in Literary Hub, Necessary Fiction, and Public Seminar; her fiction has appeared in Maudlin House, HAD, Chill Mag, and Talk Vomit.
She covers New York City restaurant news in her monthly Substack newsletter, Hannah is Eating.
Hannah is based in Brooklyn, and has previously lived in Washington, DC and Bologna, Italy. She has a Bachelor's degree in English Theory and Literary Forms and Italian Studies from Wesleyan University, and a Master of Fine Arts in Creative Writing from the New School.
Other ContributionsBrooklyn Magazine
Thrillist
Hell Gate
Tasting Table
Literary Hub
Necessary Fiction
Public Seminar
Covered TopicsFood
Culture
EducationWesleyan University
The New School
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