If you're going to be in New York City this month, you might consider making a stop at a new temporary museum dedicated to celebrating frozen treats.
At the six-room Museum of Ice Cream—located just across the street from the Whitney Museum of American Art—you can sample edible balloons, dip yourself in a pool of sprinkles, and bask within the cocoa-soaked confines of a Chocolate Chamber. Try doing any of that at the Whitney.
Each visitor has numerous chances to taste scoops of innovative specialty flavors or old favorites from beloved local ice cream shops. Admission to the museum is free from 11 a.m. to 3 p.m. After that, it costs $18 per person or $30 for two.
The museum will only be around until August 31.
