Serving English-style fish 'n' chips out of an original 1959 red double-decker bus from the streets of London, Shell's gives English expats a taste of home and fish 'n' chips lovers something to cheer about. It's all here: homemade mushy peas, fried gherkins, crisp-battered fish 'n' chips served in paper-lined baskets with lots of napkins to swab the grease. You can dine in Shell's pretty garden or even on the bus. This may be an English reverie, but a quick gulp of the excellent rum punch should zoom you right back to the tropics. The restaurant is directly across from the Sugar Ridge Hotel. Shell's is a good grab and go if you plan a club or casino night, and it also sells rotisserie chicken.
Shell's Fish & Chips
Across from the Sugar Ridge Hotel, Jolly Harbour
Our Rating Neighborhood Jolly Harbour Hours Daily 4–10pm Phone 268/734-6123 Prices Main courses (fish 'n' chips, shrimp 'n' chips, chicken breast 'n' chips, sausage 'n' chips, mixed seafood 'n' chips) EC$30–EC$60 (US$11–US$22), child-size fish 'n' chips EC$25 (US$9) Cuisine Type FISH 'N' CHIPS Web site Shell's Fish & Chips
MapAcross from the Sugar Ridge Hotel, Jolly Harbour Antigua
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.