Casual and inexpensive, Amicci's doesn't create a lot of buzz but it sure satisfies its pasta-loving diners. Traditionalists will delight in the tender pasta (made down the street at Casa di Pasta) with classic marinara, bolognese, or fra diavolo. Seafood lovers and vegetarians have plenty of choices on the dinner menu, which is always available. Meatball and veal entrees have recently been added to the menu. Servings are huge—if you aren't a big eater, it's OK to split an entree. (Who wants to take leftovers to a hotel room?) Amicci's signature pane rotundo is a round loaf filled with shrimp scampi and available at lunch (Mon–Fri 11am–3pm) and dinner. Desserts are housemade and children have their own menu. The wine list categorizes its selections by price: from a $6 glass to bottles ranging from $20 to $35. The restaurant fills a half-dozen small rooms, with one dedicated to the bar. The room overlooking High Street is charming with beadboard wainscoting and shiny granite top tables.
Baltimore
Travel Guide
Baltimore› Restaurant
Amicci's
231 S. High St.
Our Rating
Neighborhood
Little Italy
Hours
Sun–Thurs 11am–10pm, Fri–Sat 11am–11pm
Transportation
On green and orange routes of Charm City Circulator
Phone
410/528-1096
Prices
Main courses $8–$15 lunch, $12–$18 dinner
Cuisine Type
Italian
Web site
Amicci's
![1 star(s) 1 star rating](/assets/rating/fromm-rating-1star.png)
Map
231 S. High St. BaltimoreNote: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.