Restaurants in Bremen
Among Bremen specialties is the rollo, a pastry roll filled with meat, cheese, and salad and topped with sauce—a fast-food Germanic cousin to the döner kebab. Another favorite is the Bremen burger, a piece of white fish rolled in breadcrumbs, fried, and served on a roll garnished with mustard and fried onions. Coffee is as popular in Bremen as beer is in other German cities, in keeping with a long tradition: in 1673, Bremen became the first city in German to earn the right to serve coffee in public.
- International
Grashoff's Bistro
This restaurant is well managed, charming, and concerned with quality and ambience. Its only real flaw is that the bistro caters to mobs of office workers and shoppers at lunchtime. Dinner is a quieter affair. You'll get a distinct sense of the arts here and a few memories of Paris,…$$$Around Town - German
Ratskeller
It only goes to follow that what might be Germany’s most famous Rathaus should also have a celebrated Ratskeller. Walk into the paneled and vaulted cellars and order a beer and you’re likely to be thrown out on your ear. That’s because the wine cellar claims to be one of the largest…$$Around Town - German/Mediterranean
Schröter’s
The full name is Schröter’s Body and Soul, and this Schnoor quarter favorite lives up to the name with good food and plenty of friendly, relaxing ambiance. A warren of rooms winds around a skylit courtyard, combining cool, contemporary chic with old prints and bric-a-brac to supply…$$ - German
Teestübchen Im Schnoor
Look no further for a giant dose of charm than this beautifully restored, high-gabled house in the Schnoor. The four floors connected by a steep, narrow staircase are part tearoom and coffeehouse, with excellent evening meals served as well. Whatever you eat or drink, the polished…$$
