Restaurants in Courchevel 1850

This is the best of the lunch restaurants scattered across the slopes. Accented with weathered planking and warmed by open hearths, it sits in the middle of the Des Verdons ski slope, a few paces from the path of whizzing skiers. Lunch can be served on a terrace, but most visitors…

On the second floor of the hotel of the same name, with large windows showcasing a view of the slopes, Le Chabichou’s cuisine includes a number of superlative dishes, such as soup made from “fish from the lake,” magret of duckling with honey sauce, divine lobster salad, red mullet…