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For dinner with a view, this is one of the top choices on Curaçao. Guests sit on a candlelit deck above sheltered Spanish Water Bay, where sunsets are rightly celebrated around 6:30pm every evening. The globetrotting menu reflects the island’s multiculturality, ranging from Asian-style stir-fries to Curaçaoan fungi (polenta) to grilled US Choice meats. Sample one of the tasting menus for a culinary immersion in one or more cuisines. Wednesday evening is "Bali Night," featuring a buffet of Indonesian dishes ($26 per person). The vibe is laid back, but it's also fine for special occasions.