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Cyprus Cafe

Featuring live jazz and great views, the outdoor patio here is home to Durango's most in-demand restaurant seating in the summer, but it's not just the picture-perfect atmosphere—it's the first rate food that draws the crowds. The culinary inspirations come from all corners of the Mediterranean, reflected in small plates like falafel with curried yogurt and pan-seared calamari as well as main dishes like spanakopita (pastry stuffed with spinach and feta) and angel hair puttanesca. There is also some regional flair at work here, with elk, trout, and local lamb often on the menu. Lunch includes pita pizzas, burgers, pasta, and terrific salads.