A cheerful bakery and cafe downstairs during the evening, and a busy restaurant upstairs. Both are hugely popular with locals. The cafe serves breakfast, fresh bakery goods, and light meals all day. It’s a buzzing spot for a cup of coffee and a mid-afternoon treat. Meanwhile, upstairs is proper sit-down bistro, albeit a pleasantly informal one, serving steak, roast chicken, fajitas, pasta, and fresh salmon. The evening set menu offers much the same hearty kind of fare, but the early bird menu tends to have a couple of different options—such as burgers, open sandwiches, and even an extremely late-in-the-day full Irish breakfast.
- Frommer's Staff