Just try to beat this for an authentic Irish food experience. With its deliciously old-fashioned red-and-gold frontage (just try and pass without taking a picture) and dimly lit, quirky little dining room, it’s a cozy and atmospheric place. The menu consists of pies, pies, and more pies, in light, fresh pastry crusts. There are a couple of sweet options, but most are savory with hot, fresh fillings of meat and vegetables, such as roast beef, curried chicken, chicken and mushroom, or sausage and mozzarella. Super-traditional sides come in the form of creamy mashed potatoes and garden peas. And if by some miracle you have room for dessert, try the amazing banoffee pie, a heavenly combination of whipped cream, banana, and toffee, with a crumbly base. Pies can also be ordered to go.
The Pie Maker
10 Cross St. Upper, Galway, Co. Galway
Our Rating Neighborhood Around Town Hours Sun–Thurs noon–10pm; Fri–Sat noon–10:30pm Phone 091/513-151 Prices Entrees €6–€13 Cuisine Type Pies
Map10 Cross St. Upper, Galway, Co. Galway Galway
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.