Da Santi
Its panoramic dining room, with a huge glassed-in veranda that seems suspended in mid-air, would be enough to sell you on this place. The cuisine also happens to be breathtaking, so come hungry. Start with an antipasto of octopus and shrimp in balsamic vinegar, then try a splurge-y primo of linguine all'astice (lobster) with vegetables. If you still have room for a secondo, it's tough to make a decision, but you'll sample the simple flavors and bounty of Giglio with a baked or grilled whole fish served with seasonal vegetables.
Its panoramic dining room, with a huge glassed-in veranda that seems suspended in mid-air, would be enough to sell you on this place. The cuisine also happens to be breathtaking, so come hungry. Start with an antipasto of octopus and shrimp in balsamic vinegar, then try a splurge-y primo of linguine all'astice (lobster) with vegetables. If you still have room for a secondo, it's tough to make a decision, but you'll sample the simple flavors and bounty of Giglio with a baked or grilled whole fish served with seasonal vegetables.
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