Corse
Poland’s only Corsican restaurant has been in business for 2 decades, serving Calvi-style filet mignon with Roquefort sauce and African catfish to four rooms of satisfied diners. The outstanding main dish (for three) is a beef fondue, and there are four very good vegetarian dishes too. Leave room for fiadone, Corsican cheesecake with rum.
Poland’s only Corsican restaurant has been in business for 2 decades, serving Calvi-style filet mignon with Roquefort sauce and African catfish to four rooms of satisfied diners. The outstanding main dish (for three) is a beef fondue, and there are four very good vegetarian dishes too. Leave room for fiadone, Corsican cheesecake with rum.
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