From the family who ran the original Mayflower, one of the first upscale Chinese restaurants in town, comes this contemporary Asian eatery at Hard Rock. Fú means “luck,” which is what they’re hoping to bring you with dishes like their Hong Kong-style wonton noodle soup and a reasonably priced Peking Duck presentation. Fú recognizes the diversity of its clientele, so the food straddles the fine line between authentic and Americanized, offering familiar dishes like General Tso’s chicken and Mongolian beef alongside bona fide spicy ma po tofu and fish maw soup with crab. In addition to Chinese offerings, there are a few other pan-Asian options, like the Korean marinated short ribs and the miso cod in lettuce cups.