Restaurants in Napa Valley
Napa Valley's restaurants draw as much attention to the valley as its award-winning wineries. Nowhere else in the state are kitchens as deft at mixing fresh seasonal, local, organic produce into edible magic, which means that menus change constantly to reflect the best available ingredients. Add that to a great bottle of wine and stunning views, and you have one heck of an eating experience. If foodie destinations are your trip's focus, your reservations are likely to focus around Yountville and Napa, though there are a few worthy dining rooms in St. Helena, which means you are likely to cover a lot of ground. Regardless, to best enjoy Napa's restaurant scene, keep one thing in mind: Reserve in advance -- especially for a seat in a famous room.
Where to Stock Up for a Gourmet Picnic
You can easily plan your whole trip around restaurant reservations, but gather one of the world's best gourmet picnics, and the valley's your oyster.
One of the finest gourmet-food stores in the Wine Country, if not all of California, is the Oakville Grocery Co., 7856 St. Helena Hwy., at Oakville Cross Road, Oakville (tel. 707/944-8802; www.oakvillegrocery.com). You can put together the provisions for a memorable picnic or, with at least 24 hours' notice, the staff can prepare a picnic basket for you. The store, with its small-town vibe and claustrophobia-inducing crowds, can be quite an experience. You'll find shelves crammed with the best breads and choicest cheeses in the northern Bay Area, as well as pâtés, cold cuts, crackers, top-quality olive oils, fresh foie gras (domestic and French, seasonal), smoked Norwegian salmon, and, of course, an exceptional selection of California wines. The store is open daily from 9am to 5pm. There's also an espresso bar tucked in the corner (open Mon-Fri 7am-5pm, Sat-Sun 8am-5pm), offering lunch items, a complete deli, and house-baked pastries.
Another of my favorite places to fill a picnic basket is New York's version of a swank European marketplace, Dean & DeLuca, 607 S. St. Helena Hwy. (Hwy. 29), north of Zinfandel Lane and south of Sulphur Springs Road, St. Helena (tel. 707/967-9980; www.deananddeluca.com). The ultimate in gourmet grocery stores is more like a world's fair of foods, where everything is beautifully displayed and often painfully pricey. As you pace the barn-wood plank floors, you'll stumble upon more high-end edibles than you've probably ever seen under one roof. They include local organic produce (delivered daily); 300 domestic and imported cheeses (with an on-site aging room to ensure proper ripeness); shelves and shelves of tapenades, pastas, oils, hand-packed dried herbs and spices, chocolates, sauces, cookware, and housewares; an espresso bar; one hell of a bakery section; and more. Along the back wall, you can watch the professional chefs prepare gourmet takeout, including salads, rotisserie meats, and sautéed vegetables. You can also snag a pricey bottle from the wine section's 1,400-label collection. The store is open daily from 7am to 7pm. (The espresso bar is open daily at 7am.)
Where to Eat in Napa Valley
Napa Valley’s restaurants draw as much attention to the region as its award-winning wineries. Nowhere else in the state are kitchens as deft at mixing fresh seasonal, local, organic produce into edible magic, which means that menus change constantly to reflect the best available ingredients. Add that to a great bottle of wine, and you have one heck of an eating experience. Here are some picks, from an affordable diner to a once-in-a-lifetime culinary experience, and everything in between.
- International
Ad Hoc
For those who’d like to try star chef Thomas Keller’s cuisine (see The French Laundry) but also pay rent this month, Ad Hoc is the solution. Most famous for its fried chicken dinners (served only on Mon), the restaurant offers a daily changing, prix fixe menu, served family style.…$$$Yountville - Country French
Angèle Restaurant & Bar
Whether you’re seated in the cozy dining room or on the riverfront patio, you can count on Angèle to deliver a delicious downtown Napa experience. It’s not just that its design is a case study on how to do a restaurant right (though it is), or that the seasonally inspired menu…$$Napa - Barbecue
BarBersQ
When you just can’t stomach another precious salad or truffle-covered something, come here for down-home, genuine Memphis-style BBQ. Ribs, brisket, beans and ham, fried chicken—yup, it’s a carnivores paradise, though this being Napa, anything that once grew in the ground will be…$$Napa - Regional Italian
Bistro Don Giovanni
North of downtown, right where the atmosphere changes from town to country, this beloved Italian restaurant delivers good-time vibes whether you sit inside the huge bright dining room, on the wrap-around terrace, or at the bar (one of the friendliest around). It’s good for…$$$Napa - Italian
Bottega Ristorante
Emmy-winning TV host Michael Chiarello was a chef first, and here he goes back to his roots. As at many other restaurants in the area, the ingredients are proudly locavore, but here the cooking is decidedly Italian. When the weather’s chilly, there are few more pleasant places to…$$Yountville - French Bakery
Bouchon Bakery
It’s expensive and you’ll likely have to wait in line, but you should pop by this Yountville spot, if only to be able to answer “yes” when everyone later asks you if you went to Bouchon Bakery. The attraction: a (relatively) affordable taste of world-famous chef Thomas Keller’s…$$Yountville - American Farmhouse
Farmstead at Long Meadow Ranch
A country-chic dining room and contemporary seasonal cuisine make this a favorite locals’ spot in St. Helena, especially for brunch. But anytime’s a good time to indulge in the generous servings of hearty, locally inspired American fare such as pork hash (at brunch) or blackened…$$St. Helena - Upscale Diner
Gott’s Roadside
I can't help but feel offended to fork over 80 bucks for a burger, fries, and shakes lunch for four. But that doesn’t stop diners from lining up at this original drive-in (with a popular outpost in San Francisco’s Ferry Building) to feast on upscale diner classics at outdoor picnic…$St. Helena - Japanese
Morimoto
Continuing the Napa parade of chefs you watch on TV, this shockingly large, industrial-chic restaurant is the offering of Masaharu Morimoto of Iron Chef fame. No mere vanity project, Morimoto calls this his flagship, and the food certainly is worthy of that moniker. It can be hard to…$$$Napa - Eclectic/Contemporary American
Oxbow Public Market
Food lovers simply must stop by this co-op gourmet marketplace in downtown Napa. Both a place to eat and drink and a destination for buying local ingredients and edible gifts, this spacious, welcoming hall with centerpiece seating is one of my favorite places to dine, because…Napa - California
Solbar
There’s no greater compliment for a hotel restaurant than to have a loyal local following, and this restaurant at Solage Calistoga resort and spa—the sister property of uberluxury resort Auberge de Soleil—has that and then some. It has exactly the kind of atmosphere you want for…$$Calistoga - Contemporary American
Terra/Bar Terra
Casual or dressy dining—you choose at this two-in-one restaurant. One side (Bar Terra) houses a relaxed bar with terrific (and unusual) eats, while the original Terra showcases James Beard Award–winning chef Hiro Sone’s awe-inspiring ability to master and borrow from French, Italian,…$$$St. Helena - French
The French Laundry
Repeatedly recognized as one of the best restaurants in the world by pretty much everyone for well over a decade, a visit to famed chef Thomas Keller’s original flagship culinary shrine is about as far away from your average dining experience as you can get. A multicourse affair that…$$$Yountville - Farm to Table/Contemporary American
Torc
Bright, lively, and relaxed, with high ceilings, rough-hewn-stone-wall environs, and refined contemporary American cooking, this upbeat, sexy spot is a prime dinner haunt for locals in downtown Napa. Perhaps it’s because you can sense this is a restaurant with heart, thanks to the…$$Napa
