Concealed away at the back of a Mexican taqueria, this place kick-started the speakeasy trend back in 2011, and it’s still one of the best. The bar is tiny, so reserve ahead, then sip delights like Las Ciguapas (gin, rum, violet and citrus jam) in intimate, candlelit surrounds. When the munchies set in, the tacos out front are scrumptious.