Near Le Castillet, this bull-themed restaurant fits perfectly into Perpignan’s love affair with all things bovine. There are brick walls, stone floors, decorative bulls’ heads on the walls, and a cold meat store full of steaks. The popular outside terrace fills up quickly in summer. It’s fun, full of locals, and laid back. Starters include truffled eggs, and fish options, but this is a beef restaurant so you’d do best to order their grilled beef fillet, burgers or steaks, all of which come with perfect fries. Set menus are devised with a nutritionist and dietician.