Soda Tipíca Las Palmeras
Perched on an open terrace looking out over the Pacific, family-run Las Palmeras might be the most reliable eatery in Montezuma. For a soda, the presentations are quite elegant, with plates lined with banana leaves, and the soulful, regional recipes are always well executed. Try the whole fried pargo frito, served with patacones, and wash it down with one of their fresh juices. Stopping by for their hearty breakfasts (French toast, gallo pinto, empanadas) before heading to the beach or to go exploring is an essential Montezuma experience.
Perched on an open terrace looking out over the Pacific, family-run Las Palmeras might be the most reliable eatery in Montezuma. For a soda, the presentations are quite elegant, with plates lined with banana leaves, and the soulful, regional recipes are always well executed. Try the whole fried pargo frito, served with patacones, and wash it down with one of their fresh juices. Stopping by for their hearty breakfasts (French toast, gallo pinto, empanadas) before heading to the beach or to go exploring is an essential Montezuma experience.
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