This family-owned restaurant tucked in an alley beside the Trevi Fountain has been serving traditional dishes from Emilia-Romagna since 1931. Service is excellent and so is the food: Classics include tortelli di zucca (pumpkin ravioli in butter sauce) and magnificent tagliatelle alla Bolognese, the mother of all Italian comfort foods. A menu of secondi is heavy on beef. Save room for the walnut-and-caramel cake or lemon meringue pie. Reservations are essential.
Via degli Avignonesi 22, Rome
Our Rating Neighborhood Via Veneto Hours Tues–Sat 12:45–2:45pm and 7:30–10:45pm, Sun 12:45–2:45pm. Closed Aug. Transportation Metro: Barberini Phone 06-4817538 Prices Entrees 14€–22€ Cuisine Type Emiliana-Romagnola Web site Colline Emiliane Other Closed Aug and Sun in July
MapVia degli Avignonesi 22 Rome Rome
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