Although San José is inland, this fish market and restaurant prides itself on daily pre-dawn runs to Puntarenas and other coastal supply points to get the freshest catch possible. They even set up the first and only oyster farm in Costa Rica, producing small, yet very tasty oysters. The daily chalkboard menu features a range of specials that complements the simple menu here. Feel free to check out the display case and choose whatever fish or seafood strikes your fancy, and have it cooked to order in any number of styles.