The Evergreen Brick Work’s only restaurant abides by the institution’s eco-foundations with a mandate to use only ethically raised meats and sustainably sourced ingredients. Locavaores will delight in chef Brad Long’s seasonally driven plates, which often feature foraged elements like garlic scapes and beechnuts. You can’t get more low carbon in terms of your food’s impact when the sumac is picked from a nearby hillside and the honey comes from the bees across the parking lot.
A free Evergreen Brick Works shuttle bus departs regularly from the parkette on Erindale Ave., north of the station, east of Broadview Ave.Phone 416/901-8234 Prices Brunch $12–$26; main courses $21–$32 lunch, $22–35 dinner Cuisine Type Canadian Web site Cafe Belong
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