When Michelin-starred chefs visit Toronto, most make sure to stop by this Annex boîte renowned for its fancy Japanese blades. The knives come in five different types of steel (from Damascus to Honyaki), and knife handles are made from rare materials such as rosewood, ho wood, lacewood, and Madagascar ebony.
Tosho Knife Arts
934 Bathurst Street, Toronto
Our Rating Transportation Subway: Bathurst Phone 647/722-6329 Web site Tosho Knife Arts
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