Tossa de Mar, restaurant, Costa Brava, Spain

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Restaurants in Tossa de Mar

There are lots of terrace-fronted seafood restaurants lining the old fortress walls, many with near identical multilingual menus. Sitting inconspicuously among these touristy spots is the town’s standout restaurant, La Cuina de Can Simón (we've devoted a full review to it). Of the others, our pick is the casual former fishermen’s bar Sa MurallaCarrer Portal, 16. (tel. 97-234-11-28; entrees 19€–39€. Daily noon–4pm and 7–11pm), for grilled catch of the day or Tossa’s traditional cim-i-tomba—layers of fish and potato in a casserole, served with garlicky aioli.

Note that many of Tossa’s restaurants have limited opening hours in low season, between November and April.

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