Restaurants in Trapani

The narrow, arched ground floor of a palazzo, filled with heavy rustic tables and chairs, is a cool retreat in which to enjoy Trapanese classics. Seafood is plentiful, as are such meat specialties as roast lamb in a citrus sauce and busiati, the thick local pasta that seems like…

Trapani’s longtime favorite never disappoints, drawing big crowds (reserve if you can) to a couple of rambling, tile-floored rooms near the seafront. The kitchen prepares what many regulars claim is the best seafood couscous in Sicily, laden with calamari and a spicy sauce. Another…