| Home > Destinations > Australia and the South Pacific > Australia > Melbourne > Restaurants > Bamboo House |
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| Cuisine | Northern Regional Chinese, Cantonese | ||
| Hours | Mon-Fri noon-3pm; Mon-Sat 5:30-11pm; Sun 5:30-10pm | ||
| Address | 47 Little Bourke St | ||
| Location | In the City Center | ||
| Reservations | Reservations recommended | ||
| Phone | 03/9662 1565 | ||
| Prices | Main courses A$22-A$30 (US$18-US$24/UK£9-UK£12) | ||
| Credit Cards | AE, DC, MC, V | ||
Frommer's Review
If Flower Drum is full or breaks your budget, try this place, esteemed by both the Chinese community and local business big shots. The service is a pleasure, and the food is worth writing home about. The waiters will help you construct a feast from the myriad Cantonese and northern Chinese dishes. It's worth ordering ahead to get a taste of the signature dish, Szechuan crispy fragrant duck. Other popular dishes include pan-fried beef dumplings and spring onion pancakes. The set menus for two to four people start at A$44 (US$35/UK£18) per person, for which you'll get eight or nine dishes.
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
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Frommer's Australia 2009
Author: Lee Mylne |
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| Home > Destinations > Australia and the South Pacific > Australia > Melbourne > Restaurants > Bamboo House |